I am fortunate that I was able to make a career of a passion. I started 20 years ago as the East Coast Manager for Yvon Mau of Bordeaux. In addition to managing the entire East Coast, I was also part of the team for the wine selection to import to the US. My 20 years in the wine industry gave me the opportunities to visit the most prestigious wine areas and wineries all over the world: Argentina, Chile, France, (Bordeaux, Champagnes, Rhone Valley, Loire Valley, Burgundy, Languedoc, Provence), Spain, Portugal, Italy, Austria, Germany, California.
"Our wine tasting was phenomenal. Everyone learned many new things and I personally have a new favorite wine. My friends still talk about my dinner party and the extensive wine knowledge from Eric."
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